Food: Plows to Plates: a Journey Through Kentucky Food, UK’s King Library
April 9, 2015 @ 4:00 pm - 6:00 pm
From Plows to Plates: a Journey through Kentucky Foodways is a local foods reception, resource fair, and book signing. Chef Ouita Michel will be one of the panelist. 4 pm, April 9, UK MI King Library, Great Hall.