Vallozi currently has two Pennsylvania locations, one in Pittsburgh and one in Greensburg. The menus include family traditions like homemade pastas, Helen’s gnocchi, pizza, steaks, and seafood, along with tapas treats like Italian meats and cheeses flown in from Italy weekly and served from their Fresh Mozzarella bar.
Julian Velozzi says he’s “very excited to be taking Vallozzi’s on the road with a third location now underway in Versailles, Kentucky. See you this fall in the Bluegrass State.”