All posts in Food
Pie Day: How to Make Lust in a Crust Apple Pie
If you’re going to celebrate World Pie Day (possibly it’s just National Pie Day) on January 23, you’ll need to know how to make the perfect apple pie. For that, there’s no better source than “Pie Lady,” Beth Howard, author …
What were Dr. Martin Luther King Jr.’s Favorite Foods: A Guide to Celebrating his Birthday
Dr. Martin Luther King Jr.'s Favorite Foods A Guide to Celebrating His Birthday by RL Reeves Jr. How to honor the great man? This is what we pondered when it dawned
How to Cure the Flu: with Sorbet? Made with bourbon.
With a name like "Influenza Sorbet," it has to be good. Made with "cayenne pepper, ginger, Maker's Mark bourbon, honey, and cold- and flu-fighting orange and lemon juices," the
Bluegrass Food Truck Association at LFUCG, 1.17.2013
The last few years have been all about Task Forces and Committees for Food Trucks in Lexington, and this evening it came back to Council chambers for new
Next Great Baker’s James Brown, Post Brain Surgery Update
One of the most beloved contestants on Next Great Baker might have only competed for a few episodes, but Lexington's James Brown (Brown's Bakery) sure made an impression.
Next Great Baker: Season 3, Episode 6. Cakes Al Dente
It's now down to seven contestants for Episode 6 of Next Great Baker, Cakes Al Dente. Spoiler alert: stop reading right now if you don’t want to know
Restaurant RIP: Louisville’s Lynn’s Paradise Cafe closes suddenly, shockingly
No more Bourbon Ball French toast?! Louisville news outlets are reporting this morning that the extraordinarily popular Lynn's Paradise Cafe has closed its doors, and served its last meal
Next Great Baker: Season 3, Episode 5. Wedding Belles.
Episode 5 of Next Great Baker opened with Buddy Velastro asking himself, "do I bring Garrett back, or not?" Spoiler alert: stop reading right now if you don’t
Next Great Baker: Hoboken Style, Behind the Scenes episode
This week's episode of Next Great Baker went behind the scenes of the show, tracking the 13 contestants from their auditions to arrivals to introductions. Spoiler alert: do
New Year’s Day Food: How to Make Hoppin John
from the Ace editorial archives, 2001 This take on how to make Hoppin’ John happens to be vegetarian, is a little non-traditional, and it is always a staple

















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