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TV: MasterChef Season 5, episode 2 recap

Party in Chef Ramsay’s mouth everybody! “For the 22 that remain, it’s only the beginning,” on tonight’s episode of MasterChef. Last week on the season 5 premiere of MasterChef, 22 cheftestants earned an apron and a chance to compete for […]

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Fear the Fu: Is Lexington’s Dan Wu the next MasterChef

PHOTOS KENTUCKY STUDIO “You are about to do battle in the biggest culinary competition anywhere in the world today,” Chef and host Gordon Ramsay tells the 30 anxious home

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PHOTOS: St. Elizabeth Ann Seton Fair 2014

St. Elizabeth Ann Seton's annual Country Fair was this past weekend and Ace was there to grab a few photos. We were also there to enjoy some of

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Lexington Restaurant News: May 29, 2014

BY LUCY JAYES Joseph Clay has opened Bour-bon Restaurant and Craft Cocktail Bar in Paris. The Italian-influenced restaurant specializes in using fresh, locally-sourced ingredients to create their wood-oven baked

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TV: MasterChef Season 5, episode 1 recap

In tonight's season 5 premiere, America's MasterChef 2014 contestants learned from the judges that the competition begins "not at the ranges, but in the pantry." Each cheftestant was

Comfort Chef, Travis Milton

The Appalachian Food Summit: The Promise of Holler to Table Dining

By Lora Smith The Inaugural Appalachian Food Summit held at the Hindman Settlement School on May 18th was a celebration of mountain food heritage that offered a glimpse at

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Is Lexington’s Dan Wu the NEXT MasterChef on Fox?

"[MasterChef] is so powerful and so successful because it sends the message that with your passion for food and cooking you can change your life," so says restaurateur

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PHOTOS: Taste of the Bluegrass 2014

The 34th annual Taste of the Bluegrass 2014 was held May 16 at Keeneland's Keene Barn. Big winners for the evening included short ribs sliders from Nick Ryan's executive

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Lexington Restaurant News: May 16, 2014

Lexington Pasta has announced that they have found a new home at 962 Delaware Avenue (it's currently located on North Limestone, near Lexington Beerworks). More Mediterranean fare has arrived

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Craft Beer Week Spotlights Lexington’s New Love For Great Beer

By Patrick O'Dowd Summer is just around the corner and that means it’s time for beer. Of course—these days—it’s always time for beer in Lexington. The past few years have



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