All posts by Tom

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How to Make Beaten Biscuits for Derby

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. BY TOM YATES It’s Derby week here in the Bluegrass. Let the parties begin. During the week leading …

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Opening Day 2013 Lexington Farmers Market

Lexington Farmers Market Opening Day 2013: Mushrooms

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. BY TOM YATES Tulips, daffodils, horse racing, and

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What to Make for St. Patrick’s Day: Irish Lamb Stew with Brown Soda Bread

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. BY TOM YATES It's funny how a hankering

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Food: How to Make Cheese at Home

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. This  column appears on page 13

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FOOD: How to Make Christmas Oysters

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. This entry is part of Ace's

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FOOD: The Best Thanksgiving Leftover guide from Chef Tom

Every celebrity chef and food personality has a perfect go-to recipe for Thanksgiving leftovers. Martha Stewart recommends a turkey banh mi. Barefoot Contessa Ina Garten makes turkey hash.

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Food: Seven Perfect Thanksgiving Sides from Chef Tom

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. Below, we've collected a few of Chef

AceWeekly_Rhubarb_PhotoByTomYates

FOOD: How to Make Rhubarb Sauce (with pork tenderloin)

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. I  stood at the Saturday Farmers Market

AceWeekly_Lasagna_ByTomYates

FOOD: How to Make Fresh Pasta from Butternut Squash

Chef Tom’s Food and Cooking Column appears on page 13 of the Ace Weekly print edition. Text and Photos by Chef Tom. When is World Pasta Day? Try this

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Sandwich Shop 2: Korean Pancake Pop Up in Lexington

text byAce food writer, Chef Tom; photos Coleman Guyon While Lexington is slowly adjusting to a burgeoning food truck scene, pop-up restaurants are still an uncommon occurrence. In the



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